Description
Manakish Meat Shawarma features tender, spiced beef or lamb shawarma, seasoned with a blend of spices like cumin, paprika, garlic, and turmeric. The shawarma is cooked to perfection, then spread over warm, soft dough, creating a savory, juicy topping. Often garnished with fresh vegetables, pickles, and a drizzle of garlic sauce or tahini, this version of manakish offers a delicious balance of smoky, savory, and creamy flavors. It’s a satisfying and flavorful dish, perfect for a meal or snack!
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